FHA INSIDER

FHA Insider is Food&HotelAsia’s digital content hub.
Gain industry insights, hear from thought leaders and join our community in discovering the latest foodservice, hospitality and F&B trends in the global marketplace.

Video
5 Key Trends in Sweets & Snacks in 2021
28 May 2021 by Food&HotelAsia
From the importance of provenance to plant-powered options, here’s what we can expect to trend in the sweets & snacks industry in...
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Insight
Ghost Kitchens, Virtual Restaurants Enter Next Stage of Evolution
26 May 2021 by Michael Schaefer, Euromonitor International
Ghost kitchens and virtual restaurants have been the buzzwords in the U.S. (and global) restaurant industry over the last two years. The...
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Infographic
Fun Facts About Snacks
24 May 2021 by Food&HotelAsia
Everyone loves a good snack – but did you know exactly how much? Learn how COVID-19 and work from home has impacted...
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Insight
A list of what will last from the pandemic
21 May 2021 by Adam and Larry Mogelonsky, eHotelier
We all talk about when things will return to how they were in 2019 after COVID-19 is long gone. Some are optimistic;...
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Insight
Ethanol as essential energy
18 May 2021 by Ambrosia Magazine
In 2020, the lesson learned was that ethanol is the embodiment of “Essential Energy”. Ethanol produces the renewable fuel and delivers the...
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Interview
These Experts Chat About The Dairy Industry
14 May 2021 by Alvin
We sit down with FHA Match: Dairy content session speakers Sonalie Figueiras, Founder & Editor-in-Chief (Green Queen Media), Katrin Friedrichs, Senior Dairy...
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Interview
At The Table With: Bord Bia The Irish Food Board
14 May 2021 by Food&HotelAsia
Can you tell us a little more about Bord Bia? Bord Bia, which translates to “Irish Food Board” is the Irish government...
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Insight
Opportunities for beer in 2021 & beyond
12 May 2021 by Ambrosia Magazine
Beer suffered quite heavily during 2020, primarily due to its reliance on the on-premise. Beer markets in Italy, the UK and Colombia...
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Insight
Flavor, Color, Texture Trends in 2021
10 May 2021 by FMCG Gurus
Flavor Flavor and taste is still the most important factor for consumers when choosing food and beverages. Although consumers are moving towards...
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Podcast
Reopening the Park Hyatt New York, with Peter Roth General Manager
7 May 2021 by eHotelier
The Park Hyatt New York is an iconic New York City hotel, having been awarded both the 2021 Forbes Travel Guide Five-Star Award...
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Insight
Health, Sustainability and New Priorities Drive Organic Food Sales
5 May 2021 by Andres Chehtman and Anissa Wolf, Euromonitor International
The global economy saw the biggest decline in decades in 2020 as a result of the Coronavirus (COVID-19) pandemic, and despite typically...
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Insight
Japanese potato chip flavor innovation: Sour
4 May 2021 by Daisy Li, Mintel Associate Director, Food and Drink
Looking at the Japanese snack market, Japanese potato chips products are a highly active category. Every year in the Japanese market, a...
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