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    FHA-HoReCa

    13 – 16 JULY 2020

    The most comprehensive showcase of the world’s leading Hospitality suppliers in Asia.

    FEATURING

    • Bakery, Pastry & Gelato
    • Foodservice & Hospitality Equipment
    • Hospitality Style
    • Hospitality Technology
    • Speciality Coffee & Tea
    • Fine Food
    • Wine & Spirits (held alongside Prowine Asia [Singapore])

     

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    FHA-Food & Beverage

    2 – 5 MARCH 2021

    Asia’s largest and most effective business platform for the international Food and Drinks industry.

    FEATURING

    • Food & Beverage
    • Food Ingredients
    • Food Processing & Packaging Technology

     

    Find Out More

Explore the World Stage for
Food & Hospitality Innovation

  • More Than A Mega Trade Event

    Beyond the traditional sourcing ground, FHA offers plenty of opportunities for attendees to strengthen and expand their business networks. It is also the perfect platform to share ideas and gain new industry insights and knowledge to maintain the competitive edge for your business.

  • Spurring Creativity and Innovation

    Through organising and hosting a series of world-class competitions targeted at specific sectors of the food and hospitality industry, FHA aims to showcase the industry’s best whilst instilling creativity and cultivating the next generation industry trendsetters.

  • Delivering Business Success

    Since 1978, FHA has grown in tandem with the industry and has consistently delivered a reputable trade platform catering to the evolving needs of the food and hospitality ecosystem.

    FHA is committed to continue the unbroken track record and will raise the bar on event experience, offering more valuable networking opportunities and desirable quality sourcing options to all attendees.

48,000

attendees
from 100
countries/regions

2,000

exhibitors
from 70
countries/regions

17

international
group
pavilions

*Projected statistics for FHA-HoReCa

48,000

attendees
from 100
countries/regions

2,000

exhibitors
from 70
countries/regions

54

international
group
pavilions

*Projected statistics for FHA-Food & Beverage

A Recap of 2018.
A Glimpse of 2020.

Feel the buzz and catch a glimpse of what’s in store for the 2020 edition of Asia’s most established trade platform for the food and hospitality industry.

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    2 MEGA EVENTS. 2 DATES.
    TWICE THE EXPERIENCE.

    As the industry’s choice platform for unparalleled sourcing and business networking, FHA’s move to two dedicated shows will offer two distinct identities and differentiated offerings, whilst sharing a unified goal of enabling businesses.

    FHA INSIDER

    Gain industry insights, hear from thought leaders and join our community in discovering the latest HoReCa and F&B trends today at FHA’s new digital content hub.

    28 February 2020 by Food&HotelAsia

    Takeaway.com Monopoly Could Derail Food Delivery Growth in Germany

    By: Stephen Dutton, Euromonitor International  Food delivery from restaurants is the fastest growing opportunity in foodservice, but current demand and expected growth in Germany is lower than regional and global averages. Recent developments in the competitive landscape…

    Read More
    26 February 2020 by Food&HotelAsia

    All you need to know about: Chocolate

    Introduction From Bean to Bar Choc Trends: Going fruity Choc Trends: Rediscovering Ruby Chocolate Choc Trends: A Changing Ecosystem The Future –…

    Read More
    25 February 2020 by Food&HotelAsia

    Seoul Café Show 2019: Three Evolving Coffee and Tea Trends in South Korea

    By: Oryoon Lee, Euromonitor International South Korea’s largest yearly coffee and tea expo, Seoul International Café Show 2019, took place on November…

    Read More
    20 February 2020 by Food&HotelAsia

    Superior Bacteria

    By: Asian Consumer Intelligence Lactic acid remains the key ingredient being used to support the gut microbiome across a wide range of…

    Read More
    19 February 2020 by Food&HotelAsia

    Hong Kong Embraces 3 Disruptions in Instant Noodles

    By: Felix Wong, Euromonitor International  Since the 1960s, Instant noodles has long been a top-of-mind budget staple. Riding on its extensive retail…

    Read More
    12 February 2020 by Food&HotelAsia

    Sophisticated Snacking

    By: Asian Consumer Intelligence Nostalgic childhood flavors that bring adults back into a more carefree, youthful moment (think S’mores flavored churros or…

    Read More

    Read More

    • “The FHA Culinary Challenge was an eye-opener for me as chefs from around the world compete for the winning titles.”
      Naruemon Kulratanasinsuk
      National Sales Manager, Electrolux
    • “FHA2018 was very well-organised. The show boasted an extensive range of international exhibitors and the products on showcase were innovative and of high quality.”
      Ho Chi Kei Gary
      Corporate Procurement Manager, Shangri-La International Hotel Management Ltd
    • “The FHA platform is invaluable to Revol and we have been an exhibitor at FHA for 10 years and will continue to support the show.”
      Anne Valette-Dai
      Business Development Director, Revol
    • “FHA consistently offers the newest products, a wide range of different brands and the opportunity to meet quality dependable suppliers.”
      Lorna Azarias
      Procurement Director, The Bellevue Hotels & Resorts

    Please note that FHA-HoReca and FHA-Food & Beverage are postponed.

    FHA-HoReCa: 13 – 16 July 2020

    FHA-Food & Beverage: 2 – 5 March 2021

    Click here for Event Notice
    (Updated 27 Feb 2020)

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