• Light

    10 – 13 MAY 2022

    The World’s Leading Foodservice & Hospitality Event in Asia

    FEATURING

    • Bakery, Pastry & Gelato
    • Foodservice & Hospitality Equipment
    • Hospitality Style
    • Hospitality Technology
    • Speciality Coffee & Tea

     

    Find Out More

Explore the World Stage for
Food & Hospitality Innovation

  • More Than A Mega Trade Event

    Beyond the traditional sourcing ground, FHA offers plenty of opportunities for attendees to strengthen and expand their business networks. It is also the perfect platform to share ideas and gain new industry insights and knowledge to maintain the competitive edge for your business.

  • Spurring Creativity and Innovation

    Through organising and hosting a series of world-class competitions targeted at specific sectors of the food and hospitality industry, FHA aims to showcase the industry’s best whilst instilling creativity and cultivating the next generation industry trendsetters.

  • Delivering Business Success

    Since 1978, FHA has grown in tandem with the industry and has consistently delivered a reputable trade platform catering to the evolving needs of the food and hospitality ecosystem.

    FHA is committed to continue the unbroken track record and will raise the bar on event experience, offering more valuable networking opportunities and desirable quality sourcing options to all attendees.

48,000

attendees
from 100
countries/regions

2,000

exhibitors
from 70
countries/regions

17

international
group
pavilions

*Projected statistics for FHA-HoReCa

48,000

attendees
from 100
countries/regions

2,000

exhibitors
from 70
countries/regions

54

international
group
pavilions

*Projected statistics for FHA-Food & Beverage

A Recap of FHA 2018

Feel the buzz and catch a glimpse of what’s in store for the upcoming editions of Asia’s most established trade platform for the food and hospitality industry.

    • Light

    2 MEGA EVENTS. 2 DATES.
    TWICE THE EXPERIENCE.

    As the industry’s choice platform for unparalleled sourcing and business networking, FHA’s move to two dedicated shows will offer two distinct identities and differentiated offerings, whilst sharing a unified goal of enabling businesses.

    FHA INSIDER

    Gain industry insights, hear from thought leaders and join our community in discovering the latest foodservice, hospitality and F&B trends at FHA’s digital content hub.

    Insight
    Why AgFunder invested in Singrow
    26 June 2020 by Michael Dean, Founding Partner, AgFunder
    Editor’s Note: Michael Dean is founding partner of global agri-foodtech VC AgFunder, which recently invested in Singapore-based Singrow, a vertical farming startup. All views...
    Read More
    Video
    Ready-to-Drink Coffee: The Next Five Years
    24 June 2020 by Matthew Barry, Euromonitor International
    Ready-to-drink coffee is the most dynamic segment of the US coffee market. The market can be looked at in four sub-categories: the...
    Read More
    Insight
    IntegriCulture raises $7.4m at Series A from AgFunder, others to ‘democratize’ cell ag
    19 June 2020 by Jack Ellis, AgFunder
    Japan’s IntegriCulture has raised ¥800 million ($7.4 million) in Series A funding to help push its low-cost cellular agriculture platform to enterprise...
    Read More
    Insight
    License Fee Should Be Charged On a Pro-Rata Basis
    18 June 2020 by Ambrosia Magazine
    With the COVID-19 pandemic bringing the industry to a standstill, continuous efforts are being made by the industry stakeholders and manufacturers to...
    Read More
    Insight
    US Department Stores Struggle to Survive During Pandemic
    17 June 2020 by Bob Hoyler, Euromonitor International
    When US department store retailer JC Penney Co Inc missed another interest payment on its debt on May 11, many industry observers...
    Read More
    Insight
    COVID-19 spurring hospitality sector to go digital
    15 June 2020 by Food&HotelAsia
    Crises such as the current COVID-19 pandemic has brought forward the impetus for businesses, especially those in the hospitality industry to accelerate...
    Read More
    • “The FHA Culinary Challenge was an eye-opener for me as chefs from around the world compete for the winning titles.”
      Naruemon Kulratanasinsuk
      National Sales Manager, Electrolux
    • “FHA2018 was very well-organised. The show boasted an extensive range of international exhibitors and the products on showcase were innovative and of high quality.”
      Ho Chi Kei Gary
      Corporate Procurement Manager, Shangri-La International Hotel Management Ltd
    • “The FHA platform is invaluable to Revol and we have been an exhibitor at FHA for 10 years and will continue to support the show.”
      Anne Valette-Dai
      Business Development Director, Revol
    • “FHA consistently offers the newest products, a wide range of different brands and the opportunity to meet quality dependable suppliers.”
      Lorna Azarias
      Procurement Director, The Bellevue Hotels & Resorts