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    FHA-Food & Beverage

    28 – 31 MARCH 2022

    Discover the Largest International F&B Showcase in Asia

    FEATURING

    • Food & Beverage
    • Food Ingredients
    • Food Processing & Packaging Technology

     

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    FHA-HoReCa

    10 – 13 MAY 2022

    The World’s Leading Foodservice & Hospitality Event in Asia

    FEATURING

    • Bakery, Pastry & Gelato
    • Foodservice & Hospitality Equipment
    • Hospitality Style
    • Hospitality Technology
    • Speciality Coffee & Tea

     

    Find Out More

Explore the World Stage for
Food & Hospitality Innovation

  • More Than A Mega Trade Event

    Beyond the traditional sourcing ground, FHA offers plenty of opportunities for attendees to strengthen and expand their business networks. It is also the perfect platform to share ideas and gain new industry insights and knowledge to maintain the competitive edge for your business.

  • Spurring Creativity and Innovation

    Through organising and hosting a series of world-class competitions targeted at specific sectors of the food and hospitality industry, FHA aims to showcase the industry’s best whilst instilling creativity and cultivating the next generation industry trendsetters.

  • Delivering Business Success

    Since 1978, FHA has grown in tandem with the industry and has consistently delivered a reputable trade platform catering to the evolving needs of the food and hospitality ecosystem.

    FHA is committed to continue the unbroken track record and will raise the bar on event experience, offering more valuable networking opportunities and desirable quality sourcing options to all attendees.

48,000

attendees
from 100
countries/regions

2,000

exhibitors
from 70
countries/regions

17

international
group
pavilions

*Projected statistics for FHA-HoReCa

48,000

attendees
from 100
countries/regions

2,000

exhibitors
from 70
countries/regions

54

international
group
pavilions

*Projected statistics for FHA-Food & Beverage

A Recap of FHA 2018

Feel the buzz and catch a glimpse of what’s in store for the upcoming editions of Asia’s most established trade platform for the food and hospitality industry.

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    2 MEGA EVENTS. 2 DATES.
    TWICE THE EXPERIENCE.

    As the industry’s choice platform for unparalleled sourcing and business networking, FHA’s move to two dedicated shows will offer two distinct identities and differentiated offerings, whilst sharing a unified goal of enabling businesses.

    FHA INSIDER

    Gain industry insights, hear from thought leaders and join our community in discovering the latest foodservice, hospitality and F&B trends at FHA’s digital content hub.

    Insight
    These Industry Experts Weigh In On Top Food & Beverage Trends For 2021
    22 January 2021 by Food&HotelAsia
    We sit down with industry experts, Emil Fazira, Senior Consultant, Food & Nutrition, Euromonitor International, Trilok Desai, Publisher and Editor, Ambrosia and...
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    Insight
    Coronavirus Intensifies Food Security Concerns in Southeast Asia
    21 January 2021 by Emil Fazira, Euromonitor International
    Across Southeast Asia, food was categorised as an essential good during national lockdowns and was saved from major supply chain shocks during...
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    Insight
    Binge drinking is cool for Indian women
    20 January 2021 by Ambrosia Magazine
    “More women are drinking and women are drinking more,” a new survey made eye-opening claims — and not for the reasons you’d...
    Read More
    Insight
    What do Peter Pan and your hotel career have in common?
    19 January 2021 by David Lund, eHotelier
    “All children grow up, except one.” In the hotel business we don’t want to grow up either. That’s why so many people...
    Read More
    Insight
    Sleep-promoting Beverages Find New Importance
    14 January 2021 by Matthew Barry, Euromonitor International
    Prior to COVID-19, consumers were under increasing levels of stress in their daily lives, with negative repercussions on their sleeping habits. According...
    Read More
    Insight
    Building new capability in hospitality teams
    13 January 2021 by Mona Teo
    Any business, in hospitality, or other industries, invariably compete in multiple markets. While we may think the market is about getting customers...
    Read More

    Read More

    • “The FHA Culinary Challenge was an eye-opener for me as chefs from around the world compete for the winning titles.”
      Naruemon Kulratanasinsuk
      National Sales Manager, Electrolux
    • “FHA2018 was very well-organised. The show boasted an extensive range of international exhibitors and the products on showcase were innovative and of high quality.”
      Ho Chi Kei Gary
      Corporate Procurement Manager, Shangri-La International Hotel Management Ltd
    • “The FHA platform is invaluable to Revol and we have been an exhibitor at FHA for 10 years and will continue to support the show.”
      Anne Valette-Dai
      Business Development Director, Revol
    • “FHA consistently offers the newest products, a wide range of different brands and the opportunity to meet quality dependable suppliers.”
      Lorna Azarias
      Procurement Director, The Bellevue Hotels & Resorts

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