FHA INSIDER

FHA Insider is Food&HotelAsia’s digital content hub.
Gain industry insights, hear from thought leaders and join our community in discovering the latest foodservice, hospitality and F&B trends in the global marketplace.

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The Future of Horeca: Sustainability 4.0
19 December 2020 by Food&HotelAsia
In the final episode of The Future of Horeca, host Audra Morrice discovers what hotel giants Fairmont Singapore and Grand Hyatt Singapore...
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The Future of Horeca: Kitchen 4.0
12 December 2020 by Food&HotelAsia
Join chef, author and TV personality, Audra Morrice as she steps into the kitchen(s) of the future. From robots that cook to...
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The Food Story: Episode 2
14 November 2020 by Food&HotelAsia
In the last episode of The Food Story, Masterchef Singapore winner, Zander Ng meets 2 Singaporean companies that are changing the way...
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The Food Story: Episode 1
7 November 2020 by Food&HotelAsia
Follow Masterchef Singapore winner Zander Ng in this exclusive 2 part web series as he explores the future of food in Singapore....
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FHA celebrates International Chefs Day!
22 October 2020 by Food&HotelAsia
When it comes to great food, chefs are often the unsung heroes behind popular dishes or even restaurants. Today FHA celebrates International...
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FHA Insider: Singapore Pride – Shiok Meats
9 September 2020 by Food&HotelAsia
In honor of National Day, we celebrate a local start up that has broken boundaries in not just Singapore alone, but worldwide....
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FHA Insider: Functional Foods, A Hype or Here to Stay? (part b)
9 September 2020 by Food&HotelAsia
Honey has been part of the functional food family for the longest time. With the many functional properties that honey and propolis...
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Ghost Kitchens in the Era of Coronavirus
26 August 2020 by Euromonitor International
Ghost kitchens are cooking facilities that produce food only for delivery, with no eat-in or customer-facing areas. As social distancing and lockdown...
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FHA Insider: Functional Foods, A Hype or Here to Stay? (Part a)
5 August 2020 by Food&HotelAsia
COVID-19 has caused a surge in demand for health related products – is this surge a hype or a trend that is...
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The Impact of Coronavirus on Consumer Types
29 July 2020 by Euromonitor International
The 11 different personality-driven consumers types will all be affected by the coronavirus in 2020 and beyond. Many consumers will tighten their...
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COVID-19 Brings The Future Forward
21 July 2020 by Mintel
In the fall of 2019, Mintel released seven trend predictions for how consumers and markets will evolve over the next 10 years....
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Ready-to-Drink Coffee: The Next Five Years
24 June 2020 by Matthew Barry, Euromonitor International
Ready-to-drink coffee is the most dynamic segment of the US coffee market. The market can be looked at in four sub-categories: the...
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