FHA INSIDER

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Fun Facts About Snacks
24 May 2021 by Food&HotelAsia
Everyone loves a good snack – but did you know exactly how much? Learn how COVID-19 and work from home has impacted...
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Let’s Talk About Dairy
21 April 2021 by Food&HotelAsia
The first records of dairy consumption dates back to 6000BC – but did you know that humans weren’t even able to digest...
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Let’s Talk About Meat
19 March 2021 by Alvin
Meat has been a part of the human diet since prehistoric times. This is where it’s at today, and what we need...
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10 Food & Beverage Trends for 2021
14 December 2020 by Food&HotelAsia
Here’s what to look out for in 2021.  
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All you need to know about gut health
23 November 2020 by Food&HotelAsia
November is good nutrition month, and where better to turn our attentions to than where all that goodness gets processed – the...
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Packaging
10 November 2020 by Food&HotelAsia
Impacts on the environment remain a top of mind concern for consumers when it comes to packaging trends within the dairy industry....
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World Food Day: Grow, Nourish, Sustain. Together.
16 October 2020 by Food&HotelAsia
Happy 75th anniversary, World Food Day! In this infographic, we explore 2020’s theme, ‘Grow, Nourish, Sustain. Together’ and find out what you...
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The Evolution of Nutrition in 2020
5 October 2020 by FMCG Gurus
When it comes to nutrition, health concerns and protein intake take center stage in 2020. This infographic was contributed by knowledge partner:
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Top 10 Future Trends 2030
14 September 2020 by FMCG Gurus
Here’s what lies ahead in 2030. This infographic was contributed by knowledge partner:  
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Meat vs Dairy vs Plant Protein Global 2020
4 August 2020 by FMCG Gurus
This infographic was contributed by knowledge partner: Topics in this article
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Top 10 Future Trends 2030
8 July 2020 by FMCG Gurus
This infographic was contributed by knowledge partner:  
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The evolution of the salad
4 May 2020 by Food&HotelAsia
The humble salad has come a long way from its Roman empire beginnings, and has since evolved from a plate of raw...
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