Asia's most comprehensive international food & hospitality trade event.

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Conference Highlights

FHA2018 International Conference will return 24 – 26 April 2018 across two venues at Singapore EXPO and Suntec Singapore, discussing the buoyant F&B and hospitality developments, latest trends, topical challenges and best practices in the industries.

Incorporating 8 sub-tracks within 5 main tracks: Hotels & Resorts, Food Manufacturing, Bakery Masterclass, Central Kitchen and Food Services, the conference will feature industry experts and business thought-leaders sharing perspectives, tips and strategies that will help to boost revenue, transform your business, and ensure sustainable business growth.

Key highlights at the conference include:

  • South East Asia Countries Focus and Travel Forecast
  • Captains of Industry Insights: Navigating Challenges and Catalysts of Change Disrupting the Hospitality Industry
  • China Travel Market Outlook
  • Opening New Hotel In China and The Cost of Hotel Opening Delays
  • Examining the New Framework and Requirements of the U.S. FDA’s Food Safety Modernization Act
  • Use of Blockchain to Achieve Supply Chain Transparency and Traceability
  • China Market Demand for Safer and Imported Food
  • The Future of Food in Asia and the World
  • Thought Leaders Dialogue: F&B Trends and the Kitchen of Tomorrow
  • Leveraging on Third Party Central Kitchens to Benefit your Business
  • Market Outlook for Ready-to-eat Meals
  • Executive Chef’s Panel: Culinary Trends in Asia Pacific
You will network with senior decision makers from:

  • Hotel & Resort;
  • F&B Manufacturer;
  • Restaurant/Café/Bar/Fast Food;
  • Estate/Property Management/Property Developer;
  • Manufacturer – Hospitality/Foodservice;
  • Distributor/Wholesaler/Importer (Food & Drinks & Hospitality);
  • Convenience Store/Grocery Store/Supermarket/Hypermarket;
  • Academic/Training Institute/Government Agency
  • Catering/Convention Centre;
  • Bakery/Confectionery Retailer;
  • Consultancy/Management service;
  • Architecture Firm/Interior Design
FHA2018 International Conferences
24 – 26 April 2018
Singapore Expo & Suntec Singapore
Date Singapore Expo, Max Atria, Level 2 Suntec Singapore, Level 3
Hotels & Resorts Food Manufacturing Bakery Central Kitchen Food Services
24 April 2018
(Tue)
Pre Conference Masterclass
Smart Revenue Management Strategies with Innovations
Pre Conference Masterclass
Technologies for Food Traceability
Technologies Enabling New Food Products
Masterclass
Catering to your customers’ demand – Product Innovation and Development
Pre Conference Masterclass
Central Kitchen – from Conceptualization to Implementation
Pre Conference Masterclass
Boosting Productivity and Profitability in Restaurant Operations
25 April 2018
(Wed)
Plenary Sessions
Captains of Industry Insights
Food Safety & Supply Chain Plenary Sessions
Captains of Industry Insights
Track 1: Market Outlook & Hotel Profitability Central Kitchen F&B Operations Kitchen & Restaurant Technology
26 April 2018
(Thurs)
Track 2: Innovations and Technology Opportunities Food Product Development Technology & Innovation Central Kitchen + Half Day Site Visit F&B Trends and Concepts

Conference Enquiries
Speaking Opportunity:
Contact Phoenix Teng at phoenix.teng@ubm.com.
Conference Registration and Booking
Contact Ally Koong at ally.koong@ubm.com.