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Bringing you the latest technology
and automated solutions for your foodservice and hospitality operations
FHA has become the Launchpad for many global suppliers to introduce their products to trade buyers in Asia. Catch some of these new product launches and best-selling solutions at this mega trade event.
Here is a preview of some of the products that you can expect at FHA2018 that will improve your business operations and productivity

Booth: 4H1-07, Hall 4, Singapore Expo
Product: SmartKiosk
TabSquare SmartKiosk is the first ever AI-Powered Kiosk that understands guest behaviour and preferences and offers a highly personalised dining experience for guests in Quick Service Restaurants. This allows restaurants to generate up to 30% higher revenue.
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Booth: 4H2-11, Hall 4, Singapore Expo
Product: HorecaBid is a B2B technology network economy platform (AI and Big Data enabled) for the HORECA industry. The platform helps the hotels to save costs, increase productivity and transparency, and to build a fair and healthy supply chain.
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Booth: 4H2-12, Hall 4, Singapore Expo
Product: Rhapsody : ICT ONE Solution for Hospitality Management
Rhapsody ICT ONE Solution for Hospitality Management is a powerful tool to help you manage Hotels, Resorts, and Golf-Courses. Rhapsody’s technology provides a comprehensive & excellent guest experience, starting from guest pre-arrival to post-departure.
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Booth: 4J3-10, Hall 4, Singapore Expo
Product: No Show Prevention
No shows are the scourge of the hospitality industry, which is why we have a whole section of ResDiary dedicated to protecting your revenue. Through our payment partner, Stripe, we facilitate the ticketing, deposits, and card details storage to deter no shows.
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Booth: 4G1-11, Hall 4, Singapore Expo
Product: Reservation System
A white label system on your website that allows your guests to quickly and easily make a booking, receive a confirmation email and SMS. All guest correspondence is from your brand. It comes in 14 languages.
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Booth: 4F1-18, Hall 4, Singapore Expo
Product: RateQuest (Rate Shopping Tool)
RateQuest is a rate shopping tool which enables hoteliers to:

  • Checking properties rate parity across channels
  • Compare your rates with your competitor hotel set
  • View your OTA rank and review score Vs your competitors rank
  • View Dynamic dashboard with various scheduled and real-time reports
    and more!
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Booth: H6P1-03, Level 6, Suntec Singapore
Product: iSensor by MyChef
iSensor is the ultimate technology in vacuum packers. Thanks to its patented sensors iVac and ideal, iSensor is the only, completely automatic vacuum packer in the market. No need to adjust parameters or press several buttons. Simply put the product in the bag, close the lid and vacuum pack. That easy.
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Booth: H4Q1-07, Level 4, Suntec Singapore
Product: Refrigerated Coffee Table for Wine
Williams Refrigeration is pleased to announce the launch of Refrigerated Coffee Table for Wine. It functions as a normal coffee table and also gives you a handy place to chill the wines and tapas and store the wine glasses.
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Booth: H4E1-11, Level 4, Suntec Singapore
Product: Natura On Top
OnTop is the flagship product in ZERICA’s revolutionary BeviLaNatura range. A ground-breaking table-top post-mix drinks system where consumers use an internet-connected, interactive 10” touchscreen to choose from 3 different drinks plus chilled still and sparking water.
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Booth: H6G3-01, Level 6, Suntec Singapore
Product: X-Oven
X-OVEN is the next-generation charcoal oven for professional kitchens featuring an innovative side grill drawer system. This is the first alternative to traditional charcoal ovens that only have a front hatch. X-OVEN combines innovation and tradition in a highly functional product that’s suitable for small spaces.
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Register now to visit FHA2018
Join us at the FHA2018 International Conference to be kept abreast of the latest technology trends and development for your foodservice and hospitality operations
Key technology topics at the conference include:

Hotels & Resorts Track

  • How Inspiring Art and Tech Appeal to Millennials?
  • Latest Tech Trends, Best Practices and Adoptions

Food Manufacturing Track

  • Development to use Mobile Devices to Tackle Food Contamination
  • Food and Technology Innovations in Ready Meals from Vending Machines

Central Kitchen Track and Food Services Track

  • Achieving Better Efficiency through Process Redesign & introduction of Automation/Robotics
  • Effective Design and Innovative Technologies for Your Kitchen
  • Food Waste Management: How Technology Makes Commercial Kitchens More Sustainable and More Efficient?
Key Speakers speaking at the conference include:
Lewis Goh Sridhar Dharmapuri
IT Director
Park Hotel Group
Senior Food Safety and Nutrition Officer
Jeffrey Soh Ignatius Lee
Managing Director
Lead Consultant
Singapore Productivity Centre
View Conference programme
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