FHA2010

	YOUR RECIPE FOR SUCCESS



	Bakery&Pastry2010 is the place to be for Asia’s bakery and pastry industry. This is the premier platform where ingredients and equipment manufacturers seals deals and engage in a pool of vast networking opportunities within 4 days!

"Bakery products in Asia Pacific are forecast to grow by 21% in constant retail value over the 2007-12 period. This increase is three times the expected growth of bakery products globally. Emerging markets such as China, India and Vietnam will drive the Asia Pacific growth. Strong demand is being driven by increased urbanization, economic growth and changing consumer lifestyles in cluding dieting habits in these emerging markets."

(Source: Baking & Snack International, March 2008)


If we can do it, so can you! - Besides showcasing their product offerings, exhibitors also conducted product demonstrations during the show.

Exhibits at Bakery&Pastry2010

Bakery / Pastry Equipment – Craft
Bakery Equipment – Plant / Industrial
Display & Shopfitting Equipment
Ingredients
Packaging Equipment
Storage & Refrigeration

This list is not exhaustive and serves as a guide only

For enquiries on exhibiting at Bakery&Pastry2010, please contact:

Ms. Debbie Ho at dh@sesallworld.com (for Asia Pacific)
Mr. Fraser Hawkes at fhawkes@oesallworld.com (for Europe and USA)

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Asian Pastry Cup

Back for its 3^rd showing in 2010, the Asian Pastry Cup will bring together talented pastry chefs from various countries across Asia to compete in front of a ‘live’ audience for the ultimate prize of being the champion team of this highly anticipated event. The Asian Pastry Cup is the official platform to pre-select 4 Asian countries to participate in the World Pastry Cup in Lyon, France.

For more information about Asian Pastry Cup 2010, please visit http://www.asianpastrycup.com/.